[FOOD] 3 reasons why it is the best time to indulge in Korean Food now

  Singapore – “I dislike Korean Food!” says no one ever.  Grab a friend, or more friends, to any one of these three Korean restaurants and enjoy great discounts now! Andong Zzimdak, Yoogane, Chir Chir Chicken.. take your pick! What are you waiting for?   1. ANDONG ZZIMDAK Enjoy 50% off all main dishes from […]

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[FOOD] The Ultimate Matcha Chocolate Spread by Baking Blocks

  Singapore – Are you a coffee lover or a tea lover? If you group yourself under the latter, today’s feature is just for you! Matcha frappuccino, Matcha latte, Matcha chocolate, Matcha ice-cream, Matcha cake and the list is neverending. Today’s feature introduces the ultimate Matcha Chocolate Spread and Houjicha Chocolate Spread by Baking Blocks that […]

[GIVEAWAY] Join the #BEENUTREVOLUTION with Second Helpings

  Singapore – Join the #BeenutRevolution with Second Helpings this Christmas! Established in 2012, the Beenut Butter has evolved and expanded its collection to 5 delectable flavours till date. So what exactly is the Beenut Butter? All-natural nut butter, honey, other wholesome ingredients and a dash of love – the Beenut Butter is formed! No refined sugar […]

[Foodie Friday] JINJJA Chicken Celebrates Pepero Day With Pepero Bingsu!

Singapore halal-certified Korean Restaurant JINJJA Chicken is launching Pepero Bingsu on 11/11, also known as Pepero Day in Korea! Pepero Bingsu, priced at $7.90, is a milky shaved ice topped with pillowy marshmellows, White Cookie Chocolate Peperos and a whole Lotte ChocoPie! To celebrate Pepero Day, the first 100 customers who purchase the Pepero Bingsu will also get […]

[Foodie Friday] Newly conferred Michelin star restaurants in the Michelin Guide Singapore 2016

21 July 2016, Singapore – Not quite Friday yet, but we are enthusiastic to get this to you. We have heard and always raved about Michelin starred restaurants around the world, and marking our travel itineraries full of such restaurants (whatever the price point) seems to be a very Singaporean thing. Wait no more as […]